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Maximizing Value: How to Optimize Low Building Occupancy
Due to the COVID-19 pandemic and the necessity of remote working, facility managers have had to focus on operating buildings below their designed building occupancy. If done properly, a building’s systems can be optimized, saving …
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Takeaways From 2020 Vanderbilt Healthcare Design & Construction Symposium
Longtime sponsor of the Vanderbilt School of Engineering’s Annual Healthcare Design & Construction Symposium, Henderson Building Solutions proudly continued its participation during the 14th installment of the conference on Aug. 5-6. Although unique in its …
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Hospitality Design: Guidelines for Infection Control
The hospitality industry has undoubtedly been impacted by the COVID-19 pandemic. To do their part to flatten the curve, many hotels closed their doors while society stayed home. As more cities across the country reopen, …
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Higher Education: Design Guidelines for Infection Control
Amid the COVID-19 pandemic, campuses across the country have closed their classrooms, dining areas, libraries, residence halls, recreation facilities, and student life spaces, all in an effort to mitigate the potential spread of infection. To help ensure …
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Third-Party Inspections and Plan Review Offered by Henderson
At Henderson Engineers and Henderson Building Solutions, we believe in continually finding ways to help solve our client’s challenges so they can be successful, especially when it comes to third-party inspections, plan review, and commissioning. …
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Design Guidelines for Infection Control
The impact of COVID-19 has been felt across every vertical market. As some jurisdictions begin phasing toward reopening, many of our clients have asked us what they can do to make their buildings feel safe …
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Restaurant Design: Guidelines for Infection Control
Due to COVID-19, the restaurant industry has endured significant losses, including loss of jobs, sales, and in extreme cases, total loss of business. But despite these losses, the industry continues to overcome challenges, implementing unique …
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K-12 Education Design: Guidelines for Infection Control
In an effort to stop the spread of COVID-19, many school districts across the country have closed their doors for the spring semester, transitioning to distance learning and virtual classrooms for the remainder of the …
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Venue Design: Guidelines for Infection Control
Due to COVID-19, venues have seen cancellations across the board and are already considering what reopening will look like. When the doors reopen and concerts, sporting events, conferences, or other large-crowd events resume, ensuring the …
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Healthcare Design: Guidelines for Infection Control
No work is more important right now than what’s done in healthcare environments. Within these spaces, preventative, restorative, and essential care is provided. COVID-19 has introduced a new set of challenges for infection control within …
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Aviation Design: Guidelines for Infection Control
The aviation industry has no doubt been disrupted by the COVID-19 pandemic but flying won’t be any less necessary as stay-at-home orders across the country ease. One of the most important tasks we can do …
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Grocery Design: Guidelines for Infection Control
In the midst of the COVID-19 pandemic, grocery has been the only category of retail able to provide consumers with the essential goods they need to survive, all while maintaining public health and safety. Because …
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Retail Design: Guidelines for Infection Control
As a result of the COVID-19 pandemic, many retail spaces have closed their doors to protect shoppers from the spread of this new disease. Although retailers will reopen and greet customers again, it won’t be …
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Workplace Design: Guidelines for Infection Control
Due to COVID-19, many workplaces, including corporate office buildings and coworking environments, have closed for the foreseeable future, leaving many buildings unoccupied. When shelter-in-place orders are lifted, the health and safety of the workforce will …
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Warehouse Design: Guidelines for Infection Control
Due to COVID-19, warehouses have played a crucial role in keeping the retail and grocery industries running, powering online shopping and supporting the delivery of essential goods. Now more than ever it is critical to …
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Arts & Culture Design: Guidelines for Infection Control
Community spaces across the country, such as religious facilities, museums, and performing arts centers, have closed for the foreseeable future to help keep their communities safe from the spread of COVID-19. Due to their nature …
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Entertainment Design: Guidelines for Infection Control
The entertainment industry, similar to the venue and restaurant industries, has felt the effects of the COVID-19 pandemic. When doors reopen, these spaces, including theatres, casinos, exhibit halls, ballrooms, bowling alleys, and arcades, will need …
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Health & Wellness Design: Guidelines for Infection Control
Due to the COVID-19 pandemic, the health and wellness industry, including fitness studios, gyms, and spas, have closed their doors to protect patrons from contracting and/or spreading the virus. The nature of these spaces presents …
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Preparing Construction Projects Now for Surge After COVID-19 Pandemic
The COVID-19 pandemic has affected the construction industry in many ways. Measures have been taken to protect our health and wellbeing as citizens, which has caused some projects to pause and delayed start dates for …
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Optimizing Your Venue During This Unprecedented Time
Without question, we’re facing a trying time as the world copes with the spread of COVID-19 and its fallout. As we all adjust to our new “normal” centered around social distancing, we’ve seen several venues …
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